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Coffee shop owner, barista must read-- the most complete general knowledge of coffee machine maintenance

Coffee shop owner, barista must read-- the most complete general knowledge of coffee machine maintenance

Jiaxiang Guide: any machine has a service life and needs maintenance. The same is true of coffee machines. As a barista, you not only need to master the skills of making coffee drinks, but you must also know how to take good care of your buddies and take good care of the coffee machine you will work with tomorrow. 1. Water filter: the water filter is composed of resin and activated carbon. Can filter effectively

2015-10-24
Coffee must have temperature-Babu Paradise Bird Coffee

Coffee must have temperature-Babu Paradise Bird Coffee

Before I made coffee, I never knew where Babu was; I didn't know about birds of paradise; I didn't know there were coffee trees there. There are many countries in the world that have not attracted our attention, and Papua New Guinea is one of them. New Guinea is a large mountainous island shared by Indonesia and Papua New Guinea. The mountain aborigines on the island are straight.

2016-05-03
Baristas must have all kinds of powder presses.

Baristas must have all kinds of powder presses.

First of all, the classification of the powder press is mainly divided into six types: 1.Euro Curve 2.American Curve 3.Flat 4.C-Flat 5.Ripple 6.C-Ripple the main difference is that the bottom shape of the powder hammer is first Euro Curve: the bottom of the powder hammer is arc-shaped, and the highest height difference at the edge of the powder hammer is 3.355MM. American Curve: relative to Eur

2014-09-23
You can't make a good cup of coffee without a good machine.

You can't make a good cup of coffee without a good machine.

If you want to do good work, you must first sharpen its tools. To make a good cup of coffee, you can't do without a good machine. Let's take a look at those coffee machines recommended on Taobao. Nowadays, coffee, like tea, is becoming more and more popular, and many people want to choose a coffee machine to make their own coffee, which is not only convenient and safe, but also a pleasure in the production process. This appeared in Taobao hand on May 12.

2015-08-21
Coffee taboo, you must pay attention to it!

Coffee taboo, you must pay attention to it!

First, avoid coffee with smoking: studies by medical experts have shown that caffeine, under the action of mutagenic substances such as nicotine in cigarettes, can easily mutate some tissues in the body, and even lead to the production of cancer cells. Therefore, when drinking coffee, we must abandon the bad habit of smoking at the same time. Second, avoid putting too much sugar: too much sugar when drinking coffee will reflexively stimulate the thinness of the islets in the pancreas.

2015-07-03
Coffee knowledge that office workers must know

Coffee knowledge that office workers must know

90% of office workers have the habit of drinking coffee, because coffee can relieve fatigue and work stress, and gradually develop the habit of drinking coffee. However, many office workers do not know the knowledge of drinking coffee correctly. Next, the editor will introduce the best coffee drinking time and basic knowledge for office workers, so that everyone can drink healthily in the coffee. First of all, office workers can go to work.

2016-09-18
Seven

Seven "coffee carry-on weapons" that you must not know.

The first is the milk pot (milk pitcher). Basically, a small size of 2 people is used, but there is also a spare milk pot for 4 people. There are two types of upper and lower width and equal width, so you might as well choose a milk jug that is easier to use. The second is the special teaspoon for marocchino. First put the chocolate (or chocolate sauce) into a heat-resistant glass and add

2014-08-07
Coffee knowledge that office workers must know

Coffee knowledge that office workers must know

90% of office workers have the habit of drinking coffee, because coffee can relieve fatigue and work stress, and gradually develop the habit of drinking coffee. However, many office workers do not know the knowledge of drinking coffee correctly. Next, the editor will introduce the best coffee drinking time and basic knowledge for office workers, so that everyone can drink healthily in the coffee. First of all, office workers can go to work.

2016-08-09
Coffee knowledge that office workers must know

Coffee knowledge that office workers must know

90% of office workers have the habit of drinking coffee, because coffee can relieve fatigue and work stress, and gradually develop the habit of drinking coffee. However, many office workers do not know the knowledge of drinking coffee correctly. Next, the editor will introduce the best coffee drinking time and basic knowledge for office workers, so that everyone can drink healthily in the coffee. First of all, office workers can go to work.

2016-09-09
Human factors affecting the extraction of Espresso from coffee knowledge

Human factors affecting the extraction of Espresso from coffee knowledge

Base baristas should know how to use espresso, because as long as espresso is made perfectly, other fancy coffees are easy to ensure their quality, so espresso is the basis of coffee; so if you want to master Italian coffee, you must first learn to drink and taste espresso familiar with the machine Barista must have a considerable degree of coffee professional knowledge and literacy, but also must be similar to the coffee machine used.

2014-09-13
Espresso machine suitable for what beans Italian flavor imported coffee blend beans

Espresso machine suitable for what beans Italian flavor imported coffee blend beans

First, plan a recipe process, which requires thinking about some basic questions, such as: What kind of customer is your recipe for? Home consumers, coffee shops, or a multi-purpose formula? These questions determine what flavor to have in the recipe and how deep to bake. The baker must know what flavor he wants to bake. this

2016-04-15
Five key points you need to know for tasting fragrant coffee

Five key points you need to know for tasting fragrant coffee

Every time I go to Happy Coast Coffee (Happy Cafe) for coffee, I always have a subtle feeling, and it can be said that it is a very beautiful thing. People who like to go to coffee shops should have some general understanding of coffee, so for some common sense issues, we must understand, drink coffee, must pay attention to some details. Let's follow happiness.

2015-10-20
Three highlights and three must-order menus in Charlie Brown Cafe in Taiwan

Three highlights and three must-order menus in Charlie Brown Cafe in Taiwan

▲ 's first Charlie Brown Coffee Cafe, which will be tried out on the 18th.

2015-03-25
Must-read for coffee tasting-tongue taste map

Must-read for coffee tasting-tongue taste map

The picture seen in a red wine lecture is now for everyone to actually feel. It can explain why the first taste of wine rolls in the mouth and why the coffee cup test takes a big sip. Let's understand it together. Remember: before the sweet and the bitter side of the acid-base.

2015-06-19
How to make good coffee must be coordinated by a series of factors.

How to make good coffee must be coordinated by a series of factors.

Coffee beans want to brew a cup of mellow coffee, in addition to brewing skills, the most important thing is to buy good quality coffee beans. When buying, you should also pay attention to whether the color and particle size of the beans are uniform. Good coffee beans are not only shiny in appearance, but also have a strong aroma without being mixed with peculiar smell. The degree of grinding should be done correctly according to the coffee machine used.

2015-03-13
The knowledge of espresso must be roasted for a few days before using beans.

The knowledge of espresso must be roasted for a few days before using beans.

There are two spelling methods for spelling beans: first bake, then mix and then bake, also known as cooked and cooked, which is a greater test for bakers; the purpose of raising the mixed beans for a few more days is to make the beans blend and have a balanced flavor; cooked beans usually take about a week; raw and mixed beans can be used in 3-4 days, because different beans are already affecting each other when baking.

2015-01-14
Drinking coffee must start with raw coffee beans.

Drinking coffee must start with raw coffee beans.

The Espresso boiled at the ideal water temperature is dark reddish brown, and the foam is mottled dark brown (the Italians call it el tigre), and the foam thickness should be more than 4mm. On the whole, large coffee beans can produce better coffee. In the case that the quality of coffee beans is now fully mastered, the first skill problem to be dealt with is blending.

2015-05-11
A must-visit place in Tokyo, Japan: both bicycles and coffee

A must-visit place in Tokyo, Japan: both bicycles and coffee

We have reported a lot about all kinds of innovative bikes, and there are several Dead Flying shops, but this new bike shop in Tokyo is very interesting. The RATIOC concept store, located in Shibuya, Tokyo, in front of the Meiji Shrine, wants to attract some bicycle enthusiasts and coffee lovers, adding a coffee bar on one side of the two-story store that uses various bicycle elements. At first, this store

2015-12-01
The principle of coffee bean roaster the knowledge that coffee roasters must see

The principle of coffee bean roaster the knowledge that coffee roasters must see

Baking is an esoteric science. To understand the principle of baking, we must first understand the three ways of heat conduction, convection and radiation. Conduction refers to when the heat is transmitted by the heat source, causing the surrounding molecules to vibrate and release heat, gradually moving from the high temperature to the low temperature. The conduction of stainless steel has the phenomenon of uneven heating, which can easily lead to colder and hotter parts of the pot.

2015-09-02
The roasting quality of coffee beans must first master the characteristics of raw coffee beans.

The roasting quality of coffee beans must first master the characteristics of raw coffee beans.

If you want to drink a good cup of coffee, you can't just focus on how to brew the coffee, cook it for a few seconds, stir it a few times, and be able to master the raw bean characteristics of the coffee, the roasting quality / characteristics of the coffee, and the duration of the coffee after roasting. A good cup of coffee mainly depends on three factors: the raw bean quality of coffee, the roasting quality of coffee, and the brewing quality of coffee. So I want a drink.

2015-10-13
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